Submit your bid for item #3347090
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| Starting bid: | 10 EUR |
| Min. increment: | 5 EUR |
| Current bid: |
115 EUR
(6 bids)
Item closes 04 January 2025 21:05:00 CET
(13 days, 25 minutes) possibly plus time extensions |
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Detail Data
| Distillery: | Highland Park |
| Bottler label: | The Scotch Malt Whisky Society |
| Distilled date: | 15. October 1999 |
| Age: | 16 |
| Maturing: | 1st Fill Ex-Bourbon Barrel |
| Type label: | Single Malt Scotch Whisky |
| Release number: | 4.222 |
| Description: | Ginger and honey sweet tea |
| Packing type: | Bottle |
| Count of bottle: | 204 |
| Alcohol strength: | 56.2% VOL |
| Content quantity: | 70 CL e |
| Lot number: | 4377 |
| Auction Category: | January 04th, 2025 21:05 Highland H-L |
| Category: | HM |